Danielle Dishes Up - Dinner for the Family

Hoisin Shrimp with Crispy Noodles

Recipe from: Some random magazine

Taste Rating: 7.3 out of 10

Execution Rating: 7

Learned: How to crisp up ramen noodles

This was a sweet, deep-flavored asian dish I made with hoisin sauce, shrimp, pineapples & green beans over crispy noodles (ramen noodles). The noodles took the longest to make of this dish.  To make them crunchy required boiling them, forming them into a pie pan and then frying them in a skillet.  I liked the crunch for the added texture but not sure the hungry family liked waiting for this extra step.  Next time it might go faster though now that I know the steps.

If you ever want a recipe just let me know and I'd be happy to share.